Elm Square Oyster Co. is a fun, fresh, and exciting restaurant serving brilliantly creative seafood and American dishes. The focus is on local and seasonal ingredients which our chef Michael Sherman artfully and tastefully blends to create ESOC's interpretation of “New” New England cuisine.
We are a scratch kitchen, making all of our sauces, seasonings, and condiments from scratch. Everything from the ketchup to the ground beef, soups to sea salt is made in-house.
We work closely with local fishermen, farmers, distillers and brewers to provide a unique dining experience for our guests. It is this attention to quality and detail that earned us the
Best gastropub on the Northshore
Award
Behind the bar, we embrace everything that is great about American craft beverages. Our bar features an extensive American Bourbon selection, a wide variety of American and imported wines, small batch spirits & local craft beers from some of the best craftsmen in America.
To make a reservation please call
Or fill in the fields below (for parties of eight or fewer) and we will get back to you ASAP! For larger parties and private events please call.
* When making a reservation, please state whether you'd prefer indoor or outdoor seating.
** We suggest you bring a jacket or shawl if you choose to eat outdoors. We have heaters but an extra jacket will ensure you stay warm!
© Elm Square Oyster Co.
